Mediterranean 7-layer Dip
Total Time: 40 mins
Preparation Time: 20 mins
Cook Time: 20 mins
Ingredients
- 1 (12 ounce) container of classic hummus
- 12 sun-dried tomatoes, halves chopped
- 1/2 cup marinated artichoke hearts, chopped
- 1/2 cup bulk feta, crumbled
- 1/2 cup green olives, sliced
- 2 tablespoons pine nuts, toasted
- 2 tablespoons fresh oregano, minced
- pita chips or cucumber, slices
Recipe
- 1 bring tomato halves to a boil and turn off heat. drain and cool.
- 2 in an 8x8 dish or serving bowl, spread hummus and sprinkle with the remaining ingredients in layers.
- 3 serve with pita chips or cucumber slices.
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