Maple Balsamic Vinaigrette

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 8
• 1 large shallot, minced
• 1/2 cup maple syrup
• 1/4 cup balsamic vinegar
• 1/2 cup olive oil
• salt and pepper

Recipe

• 1 mix shallots together with the maple syrup and balsamic vinegar.
• 2 add the olive oil in a thin stream, whisking until dressing has emulsified.
• 3 season with salt and pepper to taste.
• 4 serve over mixed organic greens.