Ground-cherries Poached

Total Time: 32 mins Preparation Time: 10 mins Cook Time: 22 mins

Ingredients

• Servings: 5
• 2 cups sugar
• 1 cup water
• 4 small lemons
• 1 1/2 pints golden ground cherries

Recipe

• 1 combine the sugar and water, bring to a boil, and boil 8 to 10 minutes.
• 2 add the lemon and ground-cherries and cook 5 minutes, until the ground-cherries are just cooked through, about 12 minutes in all.
• 3 cool the syrup.