Sesame Chicken Dip
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- Servings: 36
- 2 tablespoons soy sauce
- 4 teaspoons sesame oil
- 2 garlic cloves, minced
- 4 cups cooked chicken breasts, shredded
- 3 (8 ounce) packages reduced-fat cream cheese
- 8 green onions, thinly sliced
- 1/2 cup salted peanuts, chopped
- 2 cups baby spinach, chopped
- 1 (10 ounce) jar sweet and sour sauce
- sesame rice crackers
Recipe
- 1 in a large resealable plastic bag, combine the soy sauce, sesame oil and garlic; add the chicken. seal bag and turn to coat; refrigerate for at least 1 hour.
- 2 spread cream cheese onto a large serving platter; top with chicken mixture. sprinkle with onions, peanuts and spinach. drizzle with sweet-and-sour sauce. cover and refrigerate for at least 2 hours. serve with crackers.
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