Sesame Chicken Rice (rice Cooker)
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 6
- 2 tablespoons peanut oil
- 1 teaspoon sesame oil
- 1 tablespoon finely grated fresh ginger
- 2 garlic cloves, peeled and crushed
- 2 onions, peeled and finely sliced
- 450 ml short-grain rice (2.5 rice master measuring cups)
- 2 cups chopped cooked chicken
- 1/4 cup chopped shallot
- 2 tablespoons toasted sesame seeds
- 3 cups chicken stock
Recipe
- 1 place peanut and sesame oils into the inner cooking bowl and press the lever to "cook" mode. heat for 1 minute stir in ginger, garlic and onions. cook for 2 minutes add washed rice, cook for 1 min, sitrring constantly. pour in chicken stock and cook, covered until rice cooker switches to the "warm" mode.
- 2 gently toss through chicken, shallots and sesame seeds. replace glass lid and stand for 10 mins on the 'warm' mode before serving.
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