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Saturday, August 29, 2015

Sesame Chicken Rice (rice Cooker)

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 6
  • 2 tablespoons peanut oil
  • 1 teaspoon sesame oil
  • 1 tablespoon finely grated fresh ginger
  • 2 garlic cloves, peeled and crushed
  • 2 onions, peeled and finely sliced
  • 450 ml short-grain rice (2.5 rice master measuring cups)
  • 2 cups chopped cooked chicken
  • 1/4 cup chopped shallot
  • 2 tablespoons toasted sesame seeds
  • 3 cups chicken stock

Recipe

  • 1 place peanut and sesame oils into the inner cooking bowl and press the lever to "cook" mode. heat for 1 minute stir in ginger, garlic and onions. cook for 2 minutes add washed rice, cook for 1 min, sitrring constantly. pour in chicken stock and cook, covered until rice cooker switches to the "warm" mode.
  • 2 gently toss through chicken, shallots and sesame seeds. replace glass lid and stand for 10 mins on the 'warm' mode before serving.

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