pages

Translate

Saturday, August 29, 2015

Sensational Spaghetti Sauce

Total Time: 3 hrs 25 mins Preparation Time: 25 mins Cook Time: 3 hrs

Ingredients

  • Servings: 8
  • 1/2 cup onion
  • 2 cloves garlic, minced
  • 1/4 cup butter
  • 1 tablespoon olive oil
  • 1 1/2 lbs ground beef (or a mixture of beef, lamb, and veal)
  • 1/2 green bell pepper, chopped
  • 1/2 lb mushroom, chopped
  • 2 (6 ounce) cans tomato paste
  • 1 (28 ounce) can italian stewed tomatoes
  • 1 1/2 teaspoons worcestershire sauce
  • 1 1/2 teaspoons angostura bitters
  • 1 tablespoon sugar
  • 1/2 cup dry red wine
  • 1/2 teaspoon salt
  • 1/4 teaspoon fresh ground black pepper
  • 1/2 teaspoon celery salt
  • 2 bay leaves
  • 1 dash cayenne pepper

Recipe

  • 1 in large, heavy kettle, saute onion and garlic in butter and oil until transparent.
  • 2 add meat and brown over medium heat.
  • 3 add green pepper, mushrooms, tomato paste, tomatoes, worcestershire, bitters, sugar, wine, salt, pepper, celery salt, bay leaves, and cayenne pepper.
  • 4 simmer over low heat for 2 1/2 to 3 hours.
  • 5 serve with warm pasta and a sprinkling of freshly grated parmesan cheese.

No comments:

Post a Comment