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Wednesday, April 1, 2015

Infused Olive Oil

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

  • Servings: 16
  • 2 cups extra virgin olive oil
  • 1 teaspoon black pepper, coarsely ground
  • 1 tablespoon fresh basil, chopped
  • 1/2 teaspoon coarse sea salt
  • 1 pinch crushed red pepper flakes

Recipe

  • 1 in a medium bowl, mix together all ingredients.
  • 2 cover and refrigerate.
  • 3 allow to come to room temperature (approximately 1 hour) before serving.

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