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Thursday, April 30, 2015

Iced Rhubarb Tea

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

  • 8 stalks rhubarb, cut into 3 inch lengths
  • 8 cups water
  • 1/3 cup sugar, to taste
  • 1 sprig mint, as garnish

Recipe

  • 1 add rhubarb to water and bring to a boil; reduce heat and simmer for 1 hour.
  • 2 strain and add sugar to taste; serve iced with mint garnish.

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