My Southern Grandma's Key Lime Pie

Total Time: 8 hrs 15 mins Preparation Time: 15 mins Cook Time: 8 hrs

Ingredients

• Servings: 12
• 8 inches graham cracker pie crust
• 1 (14 ounce) can sweetened condensed milk, eagle brand
• 1 large lime, juice and zest of (preferably a key lime, but not necessary)
• 1 (9 ounce) container cool whip, softened
• 1 (6 ounce) can frozen limeade concentrate
• 4 drops green food coloring

Recipe

• 1 use a large mixing bowl; grate rind (zest) of lime, add squeezed lime juice frozen limeade and sweetened condensed milk to the bowl. mix well.
• 2 add cool whip; mix well again.
• 3 spoon into prepared pie crust.
• 4 swirl top with spoon.
• 5 cover; chill overnight.
• 6 keep chilled until serving.