Ingredients
- Servings: 6
- 1 3/4 cups plain yogurt
- 6 cubes ice, crushed
- 1 1/2 cups ice water
- 2 teaspoons sugar
- 1 pinch salt
Recipe
-
Preparation Time: 15 mins
Ready Time: 15 mins
- in a blender, blend the yogurt, ice, water, sugar and salt until mixture becomes frothy. pour mixture over ice cubes in tall glasses.
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