Peach-tastic Sangria!

Total Time: 24 hrs 10 mins Preparation Time: 10 mins Cook Time: 24 hrs

Ingredients

• Servings: 8
• 750 ml dry riesling wine
• 1 1/2 cups cranberry-peach juice
• 1/2 cup peach schnapps
• 3 tablespoons fresh lemon juice
• 2 tablespoons sugar
• 1/2 vanilla bean, split lengthwise (can use 1 teaspoon of vanilla extract instead!)
• lemon slice
• orange slice
• 2 peaches, cut into wedges
• 10 fresh raspberries
• 3 cups ice cubes

Recipe

• 1 mix first 5 ingredients in large pitcher.
• 2 scrape in seeds from vanilla bean; add bean and stir to blend (or add extract).
• 3 stir in fruits.
• 4 cover and chill overnight. serve on the rocks!