Peach Pineapple Champagne Punch

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 46 ounces unsweetened pineapple juice, chilled
• 46 ounces peach nectar, chilled
• 3 (750 ml) bottles champagne, chilled

Recipe

• 1 stir together juice, nectar, and 2 celsius water. add champagne; stir gently.
• 2 if desired, garnish with orange and lemon slices.