Hard Cooked Eggs In The Oven (baked Eggs)

Total Time: 32 mins Preparation Time: 2 mins Cook Time: 30 mins

Ingredients

• Servings: 12
• 2 -4 dozen raw eggs
• ice
• water

Recipe

• 1 position the oven racks in the center of the oven.
• 2 place the eggs on the racks.
• 3 place a baking sheet pan in the bottom of the oven (just in case an egg breaks).
• 4 set the oven to 325f, and bake for 30 minutes.
• 5 when the eggs are done, fill a large bowl with ice water and move the eggs into the bowl.
• 6 peel the eggs as soon as they're cool enough to handle, then return them to the ice water to thoroughly chill.