Ingredients
- Servings: 8
- 24 ounces peach nectar
- 750 milliliters wine
- 1 orange, sliced
- 1 (15 ounce) can sliced peaches
- 1 liter club soda
Recipe
- 1 mix 24 ounces peach nectar, the bottle of wine, 1 sliced orange, peach wedges (drained) in a pitcher. chill for 1 hour. when ready to serve, add 1 liter club soda and ice cubes to pitcher and stir well. garnish with more orange slices and peach wedges, if desired.
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