Nantucket Iced Tea
Total Time: 1 hr 15 mins
Preparation Time: 1 hr
Cook Time: 15 mins
Ingredients
- 10 tea bags, black tea
- 4 cups water, at room temperature
- 2 cups cranberry juice
- 2 1/2 cups sugar
- 1 cup water
- 2 -3 pieces lime zest
- 6 -7 tablespoons fresh lime juice
Recipe
- 1 in a (glass) serving pitcher, steep the tea in the water for 45 to 60 minutes.
- 2 remove tea bags and discard them.
- 3 stir in the cranberry juice and as much lime juice as desired.
- 4 serve over ice in tall glasses.
- 5 garnish with a a lime slice, if desired.
- 6 lime syrup: combine 2 1/2 cups sugar with 1 cup of water in a small saucepan. add a few strips of lime zest. bring to a boil them simmer 5 to 8 minutes till slightly thickened. remove from heat and cool. remove and discard lime zest. stir in 6 or 7 tbs. of fresh, strained lime juice (and 2 or 3 drops of green food coloring, if desired).
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