May Wine Punch My Version

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 12 woodruff (tips of fresh sweet woodruff slightly crushed )
• 1 cup superfine sugar (or an extra special treat lavender sugar with vanilla would be really lovely or check below)
• 2 -750 ml dry wine
• 750 ml champagne
• 16 fresh strawberries

Recipe

• 1 in a large punch bowl, combine sweet woodruff, lavender sugar, and 1 bottle of wine. cover, and steep for 30 minutes.
• 2 remove the cover, stir the mixture, remove the woodruff, and pour the wine over ice in a punch bowl. add the remaining ingredients, stir, and serve as soon as thoroughly chilled.
• 3 easy lavender sugar:.
• 4 place 1/2 teaspoon dried lavender flowers and 1 cup sugar in a blender and blend till combined and buds are fine.