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Saturday, August 29, 2015

Sue's Oatmeal Macadamia Nut Cookies

Ingredients

  • Servings: 3
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 3 cups rolled oats
  • 1/2 cup chopped macadamia nuts
  • 1 cup shortening
  • 1 cup sugar
  • 1 cup packed brown sugar
  • 2 eggs
  • 1 teaspoon vanilla extract

Recipe

  • sift flour, resift with salt and baking soda. stir in oats and nuts and set aside.
  • cream together sugar and shortening. add eggs and vanilla. add dry ingredients and beat til thoroughly mixed.
  • roll dough in waxed paper like logs, shaping as you roll. refrigerate overnight.
  • unroll cookie dough and slice 1/4 inch thick and place on an ungreased cookie sheet. bake at 350 degrees f (175 degrees c) for 10 to 12 minutes.

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