Ingredients
- Servings: 3
- 2 cups sifted all-purpose flour
- 1 teaspoon cream of tartar
- 1/2 teaspoon baking soda
- 1 cup sugar
- 1 cup shortening
- 1 egg
- 1 teaspoon vanilla extract
- 1 cup chopped walnuts
Recipe
- combine dry ingredients. cream sugar, shortening, egg and vanilla. mix dry ingredients into creamed mixture and blend in nuts.
- roll into balls, place on cookie sheet and flatten with a fork. bake at 350 degrees f (175 degrees c) for 10 to 12 minutes.
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