Kahlua Cream Sauce

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 12
• 2 cups heavy cream
• 1/2 cup sugar
• 3/4 cup kahlua
• 2 tablespoons cornstarch
• 2 tablespoons water

Recipe

• 1 in a cup or small bowl combine water and cornstarch stirring until dissolved.
• 2 set cornstarch mixture aside.
• 3 in heavy saucepan stir together heavy cream, sugar and kahlua.
• 4 cook over medium heat stirring constantly until mixture comes to a boil.
• 5 lower heat and simmer for 1 minute.
• 6 add cornstarch mixture and simmer over low heat for 4 minutes, stirring constantly until thickened.
• 7 remove from heat and whisk for 1 minute.