Oatmeal Pie V

ingredients

• servings: 1
• 1 (9 inch) pie shell
• 1/4 cup butter
• 1/2 cup white sugar
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground cloves
• 1/4 teaspoon salt
• 1 cup light corn syrup
• 3 eggs
• 1 cup quick cooking oats

recipe

• cream together butter or margarine and sugar. stir in cinnamon, cloves, and salt. stir in syrup. add eggs one at a time, stirring after each addition until blended. stir in oats. pour filling into pie shell.
• bake at 350 degrees f (175 degrees c) for about 1 hour, or until knife inserted in center comes out clean.