Brie

Ingredients

• Servings: 8
• 1 (8 ounce) round brie cheese
• 1/4 cup brown sugar
• 1/4 cup chopped pecans
• 1 tablespoon

Recipe

Preparation Time: 5 mins Cook Time: 15 mins Ready Time: 20 mins


• preheat an oven to 350 degrees f (175 degrees c).
• cut slits about 1/4-inch deep in a crossing pattern across the top and along the sides of the brie wheel. place the brie in a baking dish.
• bake the brie in the preheated oven until softened, about 5 minutes.
• while the brie bakes, stir the brown sugar, pecans, and whiskey in a small bowl; pour the top of the brie and return to the oven another 10 minutes. serve immediately.