european fry sauce

Ingredients

• Servings: 3
• 1/2 cup mayonnaise
• 1 pinch salt
• 2 tablespoons red vinegar

Recipe

Preparation Time: 5 mins Ready Time: 1 hr 5 mins


• in a small bowl, stir together the mayonnaise and salt. stir in vinegar 1 teaspoon at a time until you reach a your desired consistency. chill for 1 hour before serving.