hawaiian french toast
Ingredients
- Servings: 4
- 3 eggs, separated
- 1/2 teaspoon vanilla extract
- 1 teaspoon grated orange zest
- 1/2 teaspoon flavored extract
- 1 tablespoon water
- 1 tablespoon honey
- 1 (1 pound) loaf hawaiian sweet bread, thickly sliced
- 1 (8 ounce) can crushed pineapple, with juice
- 1 (3 ounce) can mandarin orange segments, drained
- 3 tablespoons honey
- 1 cup maple syrup
Recipe
Preparation Time: 15 mins
Cook Time: 10 mins
Ready Time: 25 mins
- in a shallow bowl, whisk together egg yolks, egg white, vanilla, extract, orange zest, water and 1 tablespoon honey.
- coat bread slices in egg mixture; set aside.
- in a small saucepan, combine crushed pineapple, mandarin oranges, honey and maple syrup. simmer over medium-low heat for 3 minutes.
- heat a lightly oiled griddle or frying pan over medium high heat. fry bread slices until brown on both sides. serve hot with warm fruit sauce.
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