Perfect Fat Free Refried Beans
Total Time: 26 hrs 30 mins
Preparation Time: 24 hrs
Cook Time: 2 hrs 30 mins
Ingredients
- Servings: 8
- 1 lb pinto beans or 1 lb black beans
- 6 cups water
- 1 sprig epazote
- 1 tablespoon kosher salt
Recipe
- 1 rinse and sort beans.
- 2 soak beans in the 6 cups water for 24 hours. do not discard this water.
- 3 bring to a strong simmer. cover and continue strong simmer for 2 to 2 1/2 hours or until beans are tender.
- 4 add salt at this point only. never before or while cooking. remove epazote and discard. keep all cooking liquid.
- 5 blend with food processor or stick blender if you are truly cool. i like to leave some chunks for texture. i also recommend using all of the cooking liquid. this is where the flavour lives. the beans may initially be quite thin but will thicken up.
No comments:
Post a Comment