ingredients
- servings: 4
- 5 cups water
- 1/4 cup sliced fresh ginger
- 1 cup packed brown sugar
- 1 tablespoon honey (optional)
recipe
- preparation time: 5 mins cook time: 10 mins ready time: 15 mins
- bring the water and ginger to a boil in a saucepan. reduce heat to medium-low and simmer 5 minutes. stir in the brown sugar and honey until the sugar has dissolved. strain out the ginger to serve.
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