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Thursday, July 14, 2016

gummy candy

ingredients

  • servings: 12
  • 1 (.6 ounce) package sugar-free fruit flavored gelatin mix
  • 6 (.25 ounce) envelopes unflavored gelatin
  • 1/2 cup water

recipe

    preparation time: 5 mins cook time: 5 mins ready time: 20 mins

  • in a saucepan, stir together the sugar free gelatin, unflavored gelatin and water until it resembles dough. warm over medium heat until melted. pour into molds, or a baking tray. refrigerate or freeze until firm, about 10 minutes in the freezer. unmold or cut with cookie cutters and serve.

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