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Friday, April 1, 2016

Ruth's Chris Sweet Potato Casserole

Total Time: 30 mins Cook Time: 30 mins

Ingredients

  • Servings: 6
  • 1 cup brown sugar
  • 1/3 cup flour
  • 1 cup chopped nuts (pecans preferred)
  • 1/2 cup butter (melted)
  • 3 cups mashed sweet potatoes (can use canned to save time, just drain)
  • 1 cup sugar
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla
  • 2 eggs (well beaten)
  • 1/4 cup butter, melted (1/2 cup)

Recipe

  • 1 combine brown sugar, flour, nuts and butter in mixing bowl. set aside.
  • 2 preheat oven to 350 degrees.
  • 3 combine sweet potatoes, sugar, salt, vanilla, eggs and butter in a mixing bowl in the order listed. mix thoroughly.
  • 4 pour mixture into buttered baking dish.
  • 5 sprinkle the surface of the sweet potato mixture evenly with the crust mixture.
  • 6 bake for 30 minutes. allow to set at least 30 minutes before serving.

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