Saffron Shrimp

Total Time: 12 mins Preparation Time: 5 mins Cook Time: 7 mins

Ingredients

• Servings: 6
• 1 cup white
• 1 tablespoon fennel seed
• 1/2 teaspoon saffron thread
• 2 cloves garlic, chopped
• salt, pepper to taste
• 2 lbs shrimp, peeled,deveined
• chopped fresh parsley (to garnish)

Recipe

• 1 combine first 5 ingredients in a large non stick skillet, cook for 5 minutes add shrimp, cook 2 minutes until cooked through.
• 2 pour everything into a bowl, chill.
• 3 stir in parsley before serving.