Safari Cocktail - Mount Kenya Safari Club

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 8 slices fresh pineapple
• 1/2 cup fresh mint, chopped
• 4 ounces
• green food coloring (optional)
• 8 green cherries, for garnish
• 8 pineapple chunks, for garnish
• 8 mint leaves, for garnish

Recipe

• 1 place the pineapple slices in a bowl and sprinkle with the chopped mint.
• 2 pour the over top and refrigerate for 1 hour.
• 3 half an hour before serving, run cocktail glasses under cold water and place in the freezer,
• 4 just before serving, purã©e the -pineapple-mint mixture in a blender with a little green food coloring. pour into frosted glasses.
• 5 garnish with a mint leaf and a cube of fresh pineapple and a green cherry on a pick.