Saft Glogg (swedish Fruit Juice Glogg)

Total Time: 4 hrs 30 mins Preparation Time: 4 hrs Cook Time: 30 mins

Ingredients

• Servings: 12
• 1 medium orange
• 1 quart apple
• 2 cups white grape juice or 2 cups currant juice or 2 cups cranberry-raspberry juice
• 1/4 cup sugar
• 1 cinnamon stick (3 inch)
• 8 whole cloves
• 2/3 cup raisins
• 2/3 cup blanched slivered almonds

Recipe

• 1 using a vegetable peeler, cut colored portion from orange in single spiral.
• 2 reserve orange for another purpose.
• 3 in a large pot combine orange peel and the next five ingredients.
• 4 let stand 4 hours.
• 5 bring to a boil over medium heat.
• 6 reduce to low; simmer 30 minutes.
• 7 serve hot or cold in punch cups with a few raisins and almonds in each serving.