Saffron And (soy) Sour Cream Chicken

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 kg chicken breast fillet
• 250 g sour cream (soy)
• 1 g saffron
• salt
• pepper (optional)

Recipe

• 1 cut the chicken breasts into pieces and fry them in a pan until they are no longer pink outside.
• 2 add the sour cream and cook for a few minutes.
• 3 add the saffron and continue cooking for a few minutes, then add the salt and if you want also pepper - done!