Saffron Rice

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 3 cups chicken broth
• 1 cup dry white
• 1 cup minced onion
• 2 teaspoons minced fresh parsley
• 1/2 teaspoon saffron
• 1/2 teaspoon dried coriander
• 1/4 teaspoon ground nutmeg
• 2 cups long grain rice

Recipe

• 1 combine all ingredients except rice in a medium saucepan. heat to boiling.
• 2 add rice, reduce heat and simmer, covered, for 20 minutes or until rice is tender.