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Friday, June 12, 2015

Peach Sangria

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • 1 (750 ml) bottle chablis or 1 (750 ml) bottle other dry wine, chilled
  • 1/4 cup peach schnapps
  • 3 tablespoons sugar
  • 1 fresh peach, peeled and thinly sliced
  • 1 orange, thinly sliced
  • 1 lemon, thinly sliced

Recipe

  • 1 combine first three ingredients in a large pitcher, stirring until sugar is dissolved.
  • 2 add fruit.
  • 3 cover and chill at least an hour.
  • 4 serve over ice adding several pieces of fruit to each glass.

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