Peach Sangria
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- 1 (750 ml) bottle chablis or 1 (750 ml) bottle other dry wine, chilled
- 1/4 cup peach schnapps
- 3 tablespoons sugar
- 1 fresh peach, peeled and thinly sliced
- 1 orange, thinly sliced
- 1 lemon, thinly sliced
Recipe
- 1 combine first three ingredients in a large pitcher, stirring until sugar is dissolved.
- 2 add fruit.
- 3 cover and chill at least an hour.
- 4 serve over ice adding several pieces of fruit to each glass.
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