Ingredients
- Servings: 6
- 1 lime, cut into halves
- granulated sugar
- 3 cups ice, cracked
- 1/4 cup powdered sugar
- 1 cup tequila
- 1 (6 ounce) can frozen orange juice, thawed
Recipe
- 1 rub rims of 4 stemmed glasses with 1 line half; dip rims of glasses in granulated sugar.
- 2 squeeze juice from both lime halves into blender container.
- 3 add remaining ingredients.
- 4 cover and blend on high speed until foamy.
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