Memphis-style Barbecue Sauce

Total Time: 2 hrs 5 mins Preparation Time: 5 mins Cook Time: 2 hrs

Ingredients

• Servings: 25
• 1 (24 ounce) bottle ketchup
• 1 1/2 cups water
• 1/2 cup apple cider vinegar
• 1/3 cup brown sugar, packed
• 1/3 cup granulated sugar
• 2 teaspoons black pepper, freshly ground
• 2 teaspoons instant minced onion
• 2 teaspoons dry mustard
• 1 tablespoon fresh lemon juice
• 1 tablespoon worcestershire sauce

Recipe

• 1 in a medium saucepan, combine ketchup, water, vinegar, both sugars, pepper, onion & mustard. bring to a boil over medium-high heat, stirring to dissolve the sugar.
• 2 reduce heat to low & simmer for 1 1/2 hours, stirring occasionally.
• 3 add lemon juice & worcestershire sauce, then simmer for another 30 minutes.
• 4 remove from heat & let it cool, before pouring into an airtight container & refrigerate not longer than 3 weeks.