Nectarine-basil Lemonade
Total Time: 15 mins
Preparation Time: 10 mins
Cook Time: 5 mins
Ingredients
- 3 1/2 cups water
- 1 cup fresh basil leaf, plus
- additional fresh basil leaf, for garnish
- 2 nectarines, coarsely chopped
- 3/4 cup sugar (to taste)
- 1 cup fresh lemon juice
Recipe
- 1 in a small saucepan stir together 2 cups of the water, 1 cup of the basil, 1 of the nectarines and the sugar, bring the mixture to a boil, stirring until the sugar is dissolved, and simmer it for 5 minutes.
- 2 let the mixture cool and strain it through a fine sieve set over a pitcher, pressing hard on the solids.
- 3 stir in the remaining 1 1/2 cups water, the remaining nectarine, sliced thin, and the lemon juice.
- 4 divide the lemonade among tall glasses filled with ice cubes and garnish each drink with some of the additional basil.
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