Marinated Heirloom Tomatoes With Mustard And Dill

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 4
• 1 tablespoon chopped fresh dill
• 2 tablespoons dijon mustard
• 2 teaspoons grated lemon rind
• 1 teaspoon fresh lemon juice
• 1/4 teaspoon salt
• 1/8 teaspoon fresh ground black pepper
• 2 lbs large heirloom tomatoes, cut into 1/4-inch-thick slices

Recipe

• 1 combine the first 6 ingredients in a large bowl.
• 2 add tomato slices, tossing gently to coat.
• 3 refrigerate till chilled and serve.