Ingredients
- Servings: 20
- 1 liter carbonated water, chilled
- 1 liter ginger ale, chilled
- 24 ounces grape juice, chilled
- ice cube
Recipe
- 1 in a large pitcher combine the carbonated water, ginger ale and grape juice.
- 2 pour over ice cubes.
- 3 serve in champagne or wine glasses.
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