S'more Brownies, Please!

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 18
• 3 cups flour
• 1 tablespoon baking soda
• 1 teaspoon salt
• 1 cup butter, softened
• 2 cups brown sugar, packed
• 4 eggs
• 2 teaspoons vanilla extract
• 10 ounces graham crackers, broken into large pieces
• 1 (10 ounce) bag marshmallows
• 8 hershey chocolate candy bars, broken into small pieces

Recipe

• 1 preheat oven to 350°f grease a 9x13 baking pan.
• 2 combine flour, baking soda and salt in a large mixing bowl. set aside.
• 3 in a stand mixer (or handheld), cream together the butter and brown sugar until light and fluffy. add eggs one at a time and mix over low-medium speed just until incorporated.
• 4 add vanilla and mix over low-medium speed for another minute. add flour mixture slowly and mix just until incorporated.
• 5 by hand, fold in graham crackers, marshmallows and chocolate.
• 6 press into greased baking pan. bake for 30 minutes or until golden brown and a toothpick inserted in center comes out clean.
• 7 allow the bars to cool in the fridge before serving. store bars in the refrigerator.