(spanish) Corn

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 1 (15 1/4 ounce) can corn (drained)
• 2 tablespoons butter or 2 tablespoons margarine
• 1 whole tomato (diced)
• 1/4 cup chopped green onion
• 1/8 cup chopped fresh cilantro

Recipe

• 1 melt butter in medium saucpan.
• 2 add rest of ingredients.
• 3 simmer on low for 10 minutes.