Maast-o-khiar - Persian Cucumber Sauce
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 4
- 16 ounces plain yogurt (greek or middle eastern yogurt preferred)
- 1/2 small cucumber, grated
- one small onion, peeled and grated
- 2 teaspoons mint
- salt, to taste
- 1/8 teaspoon black pepper
Recipe
- 1 beat yogurt well until smooth.
- 2 if yogurt is too thick, add a bit of water while beating.
- 3 if fresh mint is used, it should be finely chopped.
- 4 add mint, grated onion and cucumber, salt and pepper to yogurt and mix well.
- 5 leave in the refrigerator for two hours, then serve.
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