Ingredients
- 1 small jalapeno pepper, seeded and minced
- 1 1/2 cups fresh pineapple, diced
- 3/4 cup cooked black quinoa, cooled
- 3/4 cup fresh cilantro, chopped
- 1/4 cup finely chopped red onion
- 1/8 teaspoon sea salt
- 1 teaspoon finely grated lime zest
- 2 tablespoons fresh lime juice
Recipe
- 1 in a medium bowl, combine all ingredients.
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