Roasted Sweet Potatoes
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 6
- 1 lb sweet potato
- 2 teaspoons rosemary
- 2 tablespoons extra virgin olive oil or 2 tablespoons vegetable oil
- 1/4 teaspoon red chili powder (berbere)
- salt and pepper
Recipe
- 1 peel and rinse the sweet potatoes, cut in slices as desired.
- 2 mix the oil, chili pepper, black pepper and salt.
- 3 marinate the potatoes with the mixture for 2-5 minutes.
- 4 place the potatoes on a broiler or non-stick baking pan; sprinkle the rosemary.
- 5 in a 350 degree preheat oven, broil or bake the potatoes for 15-20 minutes.
- 6 serve it hot or cold.
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