Holiday Butter Cookies

Ingredients

• Servings: 2
• 1 cup butter
• 1/2 cup white sugar
• 1/2 teaspoon almond extract
• 2 1/2 cups sifted all-purpose flour
• 1 egg

Recipe

• cream the butter until light. gradually add in the sugar until light and fluffy. beat in the egg and almond extract.
• gradually stir in the flour. cover and chill dough until firm.
• preheat oven to 350 degrees f (175 degree c).
• roll dough out on a floured surface to 1/4 or 1/8 inch thick and cut with cookie cutters or stamps.
• bake at 350 degrees f (175 degrees c) for 8 to 12 minutes.