Roasted Red Potatoes With Bacon & Cheese

Total Time: 1 hr 10 mins Preparation Time: 15 mins Cook Time: 55 mins

Ingredients

• 1/2 cup reduced-calorie ranch dressing, kraft calorie-wise
• 1/2 cup part-skim mozzarella cheese, shredded
• 1/4 cup bacon bits
• 2 lbs baby red potatoes, halved
• 1 tablespoon fresh parsley, chopped

Recipe

• 1 mix dressing, cheese and bacon bits in large bowl; add potatoes and toss.
• 2 spoon into lightly greased baking dish; cover; bake 40 minutes at 350°f.
• 3 remove cover; bake an additional 15 minutes.
• 4 sprinkle with parsley ( or fresh rosemary ).