Roasted Tomatoes With Shrimp And Feta

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

• Servings: 6
• 5 large tomatoes, cut into eighths
• 3 tablespoons olive oil
• 5 cloves garlic, minced
• 3/4 teaspoon kosher salt
• 3/4 teaspoon fresh ground black pepper
• 1 1/2 lbs medium shrimp, peeled and deveined
• 1/2 cup chopped fresh parsley
• 2 tablespoons fresh lemon juice
• 1 cup feta cheese, crumbled

Recipe

• 1 preheat oven to 450â°.
• 2 place the tomatoes in a large baking dish and spoon the olive oil and garlic over; sprinkle with the salt and pepper and toss.
• 3 place on top rack of oven and roast for 20 minutes; remove baking dish from oven and stir in shrimp, parsley and lemon juice; sprinkle with the feta.
• 4 place back in oven for another 10 to 15 minutes, or till the shrimp are cooked.
• 5 serve warm with crusty bread.