Peach Sour Cream Pie

Ingredients

• Servings: 1
• 1 cup sour cream
• 1/2 orange, juice of
• 3/4 cup brown sugar
• 1/2 teaspoon salt
• 2 egg yolks
• 1 -8 8 inch pie shell
• 2 tablespoons flour
• 2 1/2 cups peaches, sliced

Recipe

• 1 blend sour cream, orange juice, brown sugar, salt and egg yolks.
• 2 sprinkle pie shell with 1 tbsp flour.
• 3 pour in peaches and sprinkle with remaining flour.
• 4 pour sour cream mixture over peaches.
• 5 bake 425f for 15 minutes, then 350f for 30 minutes.