Ingredients
- Servings: 4
- 1 cup flour
- 1 cup cream
- 2 egg yolks
- 1 egg
- 1 teaspoon salt
- 1 tablespoon sugar
- 1/2 cup sugar
Recipe
- 1 blend flour, cream, egg yolks, egg, salt, and sugar together.
- 2 work out dough like for noodles.
- 3 let stand for a few minutes.
- 4 roll out; cut in pieces.
- 5 prick each piece with a fork.
- 6 fry in hot fat.
- 7 sprinkle with sugar.
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