Holiday Vinegar

Total Time: 504 hrs 20 mins Preparation Time: 20 mins Cook Time: 504 hrs

Ingredients

• fresh rosemary
• fresh cranberries
• wooden skewer
• 1 bottle vinegar or 1 bottle red wine vinegar (5 % acidity)

Recipe

• 1 place several sprigs of rosemary in the empty bottle.
• 2 trim skewer to fit bottle, if necessary.
• 3 thread cranberries onto skewer, leaving 1 inch empty.
• 4 place skewer in bottle, with the empty portion on top.
• 5 fill bottle with vinegar and seal with cork.
• 6 place bottle in a cool, dark place for a couple of weeks before using.