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Wednesday, June 10, 2015

Great Grape Pops

Total Time: 16 mins Preparation Time: 10 mins Cook Time: 6 mins

Ingredients

  • 1 1/2 cups red seedless grapes, cut in half (or green grapes)
  • 4 1/2 cups grape juice (or red grape juice)

Recipe

  • 1 divide grape halves among the pop molds. pour in grape juice. if using wooden pop sticks, freeze for 1 ½ hours to 2 hours and then insert the sticks. continue freezing for a total of 6 hours. remove from freezer. let stand at room temperature for 5 minutes before removing the pops from the molds. enjoy immediately. makes 6 (6-ounce) pops.

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